Here are two easy recipes for balsamic vinegar salad dressings:

Make your own Balsamic Vinaigrette! 

Balsamic Vinaigrette:

Ingredients:

1/4 cup of balsamic vinegar

3/4 cup of extra-virgin olive oil

1 tablespoon of Dijon mustard

1 clove of garlic, minced

Salt and pepper to taste

Instructions:

In a small bowl, whisk together the balsamic vinegar, Dijon mustard, and minced garlic.

Slowly add the olive oil, whisking constantly, until the dressing is well combined and emulsified.

Season with salt and pepper to taste.

Store the dressing in a small container or jar. 

This Balsamic Vinaigrette is easy to whip up and requires just a few, simple ingredients. Store it in an old mason jar in your fridge for up to 1-2 weeks and enjoy your delicious homemade dressing!

Honey Balsamic Dressing:

Ingredients:

1/4 cup of balsamic vinegar

1/4 cup of extra-virgin olive oil

2 tablespoons of honey

1 clove of garlic, minced

Salt and pepper to taste

Instructions:

In a small bowl, whisk together the balsamic vinegar, honey, and minced garlic.

Slowly add the olive oil, whisking constantly, until the dressing is well combined and emulsified.

Season with salt and pepper to taste.

Store the dressing in a small container or jar. 

This Honey Balsamic Dressing is the perfect dressing to elevate your next salad! It only takes a few moments to create and is sure to be a favorite in your home.