As the festive buzz of Thanksgiving begins to settle, we find ourselves facing the delightful challenge of what to do with the delicious leftovers. Fear not, fellow foodies! We're here to inspire your post-Thanksgiving culinary adventures with our extra virgin olive oil.

Mediterranean Turkey Panini

Take your leftover turkey to the next level by crafting a mouthwatering Mediterranean Turkey Panini. Layer turkey slices, cranberry sauce, arugula, and your favorite cheese between two slices of artisanal bread, generously drizzled with our extra-virgin olive oil. Griddle to golden perfection for a satisfying sandwich that sings with flavor.

Roasted Vegetable Frittata

Give your leftover roasted vegetables a starring role in a delectable Roasted Vegetable Frittata. Whisk together eggs, our Mediterranean spice blend, and a splash of our extra-virgin olive oil, then fold in the veggies. Bake until golden and enjoy a hearty brunch or dinner option that celebrates the flavors of Thanksgiving in every bite.

Olive Oil Herb Mashed Potatoes

Elevate your mashed potatoes by infusing them with the aromatic goodness of our Olive Oil. Simply replace butter with our velvety olive oil, add your favorite herbs, and whip until creamy. The result? Mashed potatoes with a Mediterranean twist that will have your taste buds dancing.

Quinoa and Cranberry Salad

Transform leftover cranberry sauce into a delightful Quinoa and Cranberry Salad. Toss cooked quinoa, cranberry sauce, toasted nuts, and a drizzle of our extra-virgin olive oil for a refreshing and wholesome dish that's perfect for a light lunch or dinner.

Share your culinary creations with us on Instagram @yourolivoamigo. We can't wait to see how you turn your Thanksgiving leftovers into culinary masterpieces with the magic of Olivo Amigo Olive Oil!

Wishing you a season filled with flavor and joy!