Today we are sharing two easy and delicious recipes for olive oil bread dips. Slightly toast your favorite bread and enjoy the incredible flavors of these two dips. 

Garlic and Herb Olive Oil Dip:

Ingredients:

1/2 cup of Olivo Amigo extra-virgin olive oil

3 cloves of garlic, minced

2 tablespoons of freshly squeezed lemon juice

1/4 cup of thyme and rosemary, finely chopped

Salt and pepper to taste

Instructions:

In a bowl, mix together the olive oil, minced garlic, lemon juice, and chopped herbs.

Season with salt and pepper to taste.

Serve the dip with crusty bread or vegetables for dipping.

Classic Olive Oil Dip:

Ingredients:

1/4 cup of Olivo Amigo extra-virgin olive oil

Olivo Amigo Spark Balsamic Vinegar to taste (typically 1/3 the amount compared to the olive oil)

1-2 tablespoons of Olivo Amigo Elevate Mediterranean Spices 

Salt to taste

Instructions:

In a bowl, mix together the olive oil, balsamic vinegar and spices.

Season with salt to taste.

Serve the dip with crusty bread or vegetables for dipping.

These dips are quick and easy to make, and can be served as an appetizer or snack. You can also experiment with different herbs and spices to find your favorite flavor combination!