The grapefruit olive oil margarita is a refreshing twist on the classic cocktail that adds a unique depth of flavor and texture. The combination of tangy grapefruit, smooth olive oil, and tequila creates a perfectly balanced drink that is perfect for any occasion. Here's how to make this delicious and easy-to-prepare cocktail:
2 oz tequila
1 oz grapefruit juice
1/2 oz lime juice
1/2 oz simple syrup
Salt, for the rim of the glass
Grapefruit slice, for garnish
Rim a glass with salt by rubbing the rim with a grapefruit wedge and dipping it into a dish of salt.
Fill the glass with ice.
In a cocktail shaker, combine the tequila, grapefruit juice, lime juice, simple syrup, and olive oil.
Add ice to the shaker and shake vigorously for about 10 seconds.
Strain the mixture into the prepared glass.
Garnish with a slice of grapefruit.
This grapefruit olive oil margarita is a refreshing and unique cocktail that is easy to make and perfect for any occasion. With just a few simple ingredients and a little bit of shaking, you can create a drink that is both delicious and visually stunning. Give this recipe a try at your next cocktail party and watch as it becomes a new favorite.